Pineapple Upside-Down Cake is
one of my favorite deserts. I'm
drawn to it like Homer Simpson
This recipe came from Alton Brown's baking book.
It is done in a cast-iron
skillet; and it's not for those
on a diet.
The recipe calls for cherries
on the pineapple slices but I
left those out. If your not in
the know on why, then I
won't ruin them for you.
Notice my expression during the inversion process. I have total concentration, all the while hoping this thing doesn't turn to goo and go down my arm when I remove the pan.
The finished product in all it's piping hot glory.
Ummm, Cake
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